Supervisor – Commons

Supervisor – Commons
Lubbock
43606BR
Hospitality Services

Position Description
Assists in supervision of
the operations and coordination of assigned area. May supervise second shift (evening/night) use of facilities and remote sites. Work is
performed under general supervision in accordance with established policies and procedures. Performance is evaluated based on the
effectiveness and efficiency of operation of the area supervised. Supervises other staff and/or student employees.

About the
University
Established in 1923, Texas Tech University is a Carnegie R1 (very high research activity) Doctoral/Research-Extensive,
Hispanic Serving, and state-assisted institution. Located on a beautiful 1,850-acre campus in Lubbock, a city in West Texas with a growing
metropolitan-area population of over 300,000, the university enrolls over 40,000 students with 33,000 undergraduate and 7,000 graduate
students. As the primary research institution in the western two-thirds of the state, Texas Tech University is home to 10 colleges, the
Schools of Law and Veterinary Medicine, and the Graduate School. The flagship of the Texas Tech University System, Texas Tech is dedicated
to student success by preparing learners to be ethical leaders for a diverse and globally competitive workforce. It is committed to
enhancing the cultural and economic development of the state, nation, and world.
About Lubbock:Referred to as the “Hub City” because it
serves as the educational, cultural, economic, and health care hub of the South Plains region, Lubbock boasts a diverse population and a
strong connection to community, history, and land. With a mild climate, highly rated public schools, and a low cost of living, Lubbock is a
family-friendly community that is ranked as one of the best places to live in Texas. Lubbock is home to a celebrated and ever-evolving music
scene, a vibrant arts community, and is within driving distance of Dallas, Austin, Santa Fe, and other major metropolitan cities. Lubbock’s
Convention & Visitors Bureau provides a comprehensive overview of the Lubbock community and its resources, programs, events, and
histories.

About the Department and/or College

Major/Essential Functions

• Complete required
  university/departmental/franchise training.
• Count money, and verify proper handling of cash by employees, particularly
  cashiers.
• Interview, hire and train new employees, develop existing staff.
• Manage staff and assign duties. Coordinate
  assignments of cooking personnel to ensure economical use of food and timely preparation.
• Maintain food inventories and keep
  inventory records.
• Operate unit in the absence of unit manager during late night and weekends.
• Order and receive food.
  Verify product quality and quantity.
• Monitor food preparation methods, portion sizes, freshness, and presentation of food. Ensure
  that food is prepared according to food safety guidelines and is presented in an acceptable manner.

Required
Qualifications
Completion of high school or the equivalent plus five years progressively responsible office administration or
supervisory experience. Additional education may substitute for required experience on a year for year basis.

Preferred
Qualifications

Pay Range
$14.04 – $18.27 – $22.45

To apply, visit workattexastech.com

All qualified applicants will receive consideration for employment
without regard to race, color, religion, sex, national origin, age, disability, genetic information or status as a protected
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