Marketplace Culinary Supervisor

Job Description

Assists in the directing and supervision of the HOH (Heart of the House) Cooks and in the preparation of foods to
support the cook-to-order venues and cash operations for breakfast, lunch and dinner meals. Assumes responsibility of the HOH in the absence
of the Chef de Cuisine. Assists in training of all staff (student and career) to adhere to departmental procedures and standards of
operation and to maintain all safety and sanitation standards. Responsible for monitoring and assurance of all production procedures and
standards. Must communicate staffing and operational changes, discrepancies, equipment and personnel issues. Practice good personal hygiene
and maintain a professional appearance to positively represent the department. Must practice excellent communications skills with
co-workers, presentation cooks, culinary staff and management. This position requires the Chef to be a certified sous chef or working
towards this certification.

Essential Responsibilities

Assists in the directing and supervision of the HOH (Heart of the
House) Cooks and in the preparation of foods to support the cook-to-order venues and cash operations for breakfast, lunch and dinner meals.

Maintaining accurate production records.

Training and development of staff.

Communicate with each venue, cash
operations and management to meet the needs of each.

Clean, sanitize work area and direct staff to meet Federal, State, and College
standards, and including practice of good personal hygiene.

Qualifications

Minimum Qualifications:

High school
diploma or general education degree (GED)

Six months or more experience

Champion of Diversity Equity and
Inclusion

Preferred Qualifications

ServSafe Food Safety Certification.

Certification as a Sous Chef through American
Culinary Federation or likewise agency.

Employment Category

Regular

Employment Status

Full-time

Work
Location Type

Full Time Onsite

FLSA Category

Non-exempt

Career Level

S4S

Anticipated Hiring
Range

$24 – $27/hour

Tagged as: Employment