Cook 2 – Part Time Academic Year
Not Specified NewBookmark Details
Job Number 00958
Division Staff
Closing Date Continuous
Opening Date 06/12/2026
Academic Year Student Meal Program (8211)
Location 1 College Circle, Bangor, ME
Department Student Meal Program (8211)
Description
Working in a team environment, with a great group
of individuals in a vibrant University setting? If you’d like to join the Husson Community, review the job description below and apply now!
Compensation is based on experience and qualifications provided on the application.
Example of Duties
- The overall
purpose of this job is to assist in the basic food preparation and service of meals. - Serve and maintain food quantities for large
numbers of people. - Assist with general cleaning chores in the dining area and kitchen.
- Set up, break down and maintain
independent serveries. - Provide assistance with catered functions and retail operations.
- Provide supervision of student
employees, Cook 1’s and Dishwasher/Utility employees. - Be well groomed and wear the proper issued uniform.
- Assist with
stocking as requested. - Assist with dishwashing as requested.
- Participate in training, as well as other departmental
function requirements. - Provide leadership in the absence of Executive Chef and/or Executive Sous Chef.
- Other duties as
requested.
Qualifications
Education: High school diploma or equivalent required.
Experience: 2 years
culinary experience preferred. Some supervisory experience preferred.
QUALIFICATIONS
- Ability to operate
and maintain production/kitchen equipment. - Advanced knife skills.
- Ability to use the different cooking methods to produce
food. - Ability to use produce the 5 basic sauces.
- Be knowledgeable of special dietary requirements.
- Assist with menu
development. - Awareness of all aspects of the kitchen.
- Knowledge of proper/safe time and temperature for food
handling. - Must have good customer service skills.
- Ability to work well independently as well as within a
team. - Serve-Safe Certified or the ability to become certified.
PHYSICAL DEMANDS
- Lift and carry 50
pounds - Occasionally push and pull equipment on wheels that weighs up to 150 pounds
Supplemental Information
HUSSON UNIVERSITY IS AN EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER
**Exact compensation may vary based on skills,
experience, and location.**
#NT
Benefits We offer a comprehensive benefits package. Visit our website at Husson University for a complete list of benefits.
Address 1 College Circle
Bangor, Maine, 04401 1 College Circle, Bangor, ME,
Website http://www.husson.edu
PI285254125
Job distributed by JobTarget.
Source ⇲
HigherEdJobs - Food Services
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